Add Row
Add Element
cropper
update
FoodDrinkBed : a CapidHouser.com Media Site
update
Add Element
  • Home
  • Categories
    • Restaurants & Pubs
    • Wine Bars
    • Burger Bars
    • Hostels
    • BedAndBreakfast
    • Hotels
  • Coffee Shops
  • featured business profiles
November 12.2025
2 Minutes Read

Explore the First American Store of Berry Bros. & Rudd: A Must-Visit for Wine Enthusiasts

Elegant Berry Bros. & Rudd store interior with customers browsing wine selection.

Berry Bros. & Rudd: A Historic Venture Into the U.S. Market

The arrival of Berry Bros. & Rudd (BBR), the renowned U.K. wine and spirits retailer, marks an exciting new chapter for enthusiasts in the American market. Established over 327 years ago in London, BBR opened its first U.S. store on November 4, 2025, at 888 17th Street NW, Washington, D.C. This flagship store not only brings a rich British heritage to American shores but also introduces a unique shopping experience designed for today's wine lovers.

What to Expect at the D.C. Store

The Washington, D.C., store is set to be a haven for both everyday wine shoppers and collectors of prestigious vintages. Stocking around 1,300 types of wine with price points ranging from $20 to a staggering $100,000 for rare selections like a 1961 Château Lafite Rothschild, the store promises something for every palate and budget.

Jamie Ritchie, managing director for BBR, stated the shop would feature not only vintage wines but also the acclaimed “Own Selection” wines made in partnership with prominent producers. These wines are known for their outstanding quality and affordability, catering to both the novice and seasoned wine aficionados.

Enhancing the Wine Shopping Experience

What sets this new store apart is its commitment to providing a personalized and engaging shopping experience. BBR aims to build relationships with its customers, reflecting a growing trend in the wine retail industry where the connection between the seller and buyer enhances enjoyment. Ritchie emphasizes a hospitable, warm environment where customers can learn the stories behind the wines, creating a fun and informative atmosphere that resonates with many modern wine drinkers.

In addition to an extensive selection, the store also plans to offer curated tasting events, private consultations, and a unique cellar-building service, appealing directly to the interests of wine collectors in the U.S.

The Future of Berry Bros. & Rudd in America

Expansion plans are already on the horizon for Berry Bros. & Rudd, with their sights set on further U.S. locations in the future. The launch in D.C. serves as a launching pad, leveraging the city's vibrant wine culture. As the store integrates into the local community, plans for events, tastings, and collaborations with local restaurants promise to further establish BBR as an integral part of the American fine wine market.

Take Part in the Experience

Whether you're seeking the best wine bar near you or a wine bar hosting wine tasting events, Berry Bros. & Rudd aims to be a top destination. Embracing innovation while respecting centuries of tradition, this venture encourages U.S. consumers to explore a fine wine experience that is both accessible and enriching.

Wine Bars

1 Views

0 Comments

Write A Comment

*
*
Related Posts All Posts
11.11.2025

Explore the Best Wine Bar Experience at La Tour d’Argent's Reimagined Cellars

Update Unearthing Paris' Wine Heritage: La Tour d'Argent's Cellar Tours La Tour d’Argent, a renowned gastronomic institution nestled in Paris, has recently revitalized its historic wine cellars. Spanning over 12,000 square feet beneath the 5th arrondissement, these iconic vaults are now accessible to wine enthusiasts through guided tours. The restaurant, famous for holding the Wine Spectator Grand Award since 1986, contains a staggering inventory of nearly 300,000 bottles of wine, representing one of the world's most significant wine collections. Experience an Intriguing Blend of History and Modernity Visitors to the newly refurbished cellars will be captivated by the unique narrative of the building, which dates back to 1582. Originally an inn for King Henry III’s supporters, it underwent several transformations, including significant renovations in the 1930s and most recently in 2022. André Terrail, the current president, describes the restaurant's approach as "contemporary," striking a balance between honoring historical elements while embracing modern trends in the culinary arts. The Wine Sanctuary: A Haven for Collectors The cellar tours allow guests to engage directly with the impressive curation of wines. André Terrail emphasizes that the collection is intended for both preservation and enjoyment, with plans extending decades into the future. A state-of-the-art climate control system assures optimal conditions for aging some of the world’s rarest wines. This dedication not only secures the integrity of the collection but enriches the experience for those sampling the wines in the main dining room, which offers stunning views of the Seine and the Notre Dame. Wine’s Role in Culinary Experience La Tour d’Argent operates with a distinctive philosophy that values wine by the bottle rather than individual pours. This approach fosters a shared dining experience, allowing guests to explore the evolution of a wine throughout their meal. Victor Gonzalez, the head sommelier, emphasizes how pairing exquisite bottles with thoughtfully prepared dishes can enhance the overall gastronomic journey. The tours provide a deep dive into this philosophy, showcasing how heritage wines can complement renowned dishes like their signature Canard Tour d’Argent. An Invitation to Discover With the upcoming launch of guided tours, La Tour d'Argent invites wine lovers to immerse themselves in this integral piece of Parisian culture. Those interested in the historical significance and modern evolution of wine are encouraged to book a tour and witness firsthand the vast treasures hidden beneath the streets of Paris.

11.10.2025

Unraveling the Controversies of Wine: Taste What Divides Us

Update Understanding Controversial Wines and Their Impact on Wine Culture In the world of oenology, controversies surrounding wine styles can spark heated debates. The recent video, I Tried the Wines That Divide the Wine World, highlights a selection of wines that split opinions among enthusiasts and novices alike. From the powerful CS Cabernet Sauvignon to the curious blue wine, the experience explored in the video offers a glimpse into how wine products can garner divided reception.In the insightful video I Tried the Wines That Divide the Wine World, we delve into the divisive nature of certain wine styles, sparking a deeper conversation about wine preferences. Why Some Wines Inspire Love and Others Disdain Wines such as the 1979 Kalos Acetico Reetsina showcase rich history and complexity, cementing their status as acclaimed favorites for some but remaining misunderstood by others. This rich, tarry concoction, essential for preserving ancient winemaking techniques, contrasts with modern, synthetic creations, reminding us that not all wines are created equal. On the other hand, commercial giants like 19 Crimes depict a mass-market approach to winemaking that leaves some connoisseurs unimpressed. Navigating Your Local Wine Scene The controversy surrounding these wines highlights the variety available at upscale and cozy local wine bars. Whether you're tapping into intimate interactions at boutique venues or feathering your nest at a wine and cheese bar, there are countless opportunities to explore diverse palates. Popular after-work wine bars and those hosting engaging wine tasting events can help consumers curate their experiences based on personal preference. Finding Your Favorite Wine Bar: A Personal Journey Your wine journey doesn't need to align with trends; it’s about individual taste. Whether seeking the best wine bar near you or a wine bar with extensive wine lists, discovering an intimate atmosphere for date nights or local music can elevate the tasting experience beyond just the bottle. Take the time to ask questions, explore options, and embrace the charm of discovering unique offerings at local wineries. As the wine landscape continues to evolve, remember, whether you’re a seasoned sommelier or just starting your tasting adventure, there’s a wine experience tailored for you. Explore, taste, and celebrate the rich tapestry of flavors that wines have to offer.

11.08.2025

Celebrating Jed Steele’s Life: The Winemaker Who Defined California Chardonnay

Update Remembering Jed Steele: A Pioneer in California Winemaking Jed Steele, a celebrated winemaker who played a crucial role in defining California Chardonnay, passed away on October 31, 2025, at the age of 80. His extensive influence stretched far beyond his well-known association with Kendall-Jackson, where he created the renowned Vintner’s Reserve Chardonnay—now the best-selling Chardonnay in the United States. Steele's legacy also encompasses a passion for promoting lesser-known wine regions, especially Lake County, where he earned the nickname 'Mr. Lake County.' As the industry mourns his passing, let us reflect on the immense impact he had on wine culture. Steele's Beginnings: A Career Defined by Passion Born in New York City and raised in San Francisco, Steele’s journey into winemaking began rather unconventionally. After receiving a basketball scholarship to Gonzaga University, he initially pursued psychology. However, a brief stint at a vineyard during his university years ignited his passion for viticulture, steering his life in a new direction. His decision to switch careers was not merely a professional choice; it was a revelation that helped many aspiring winemakers who, like him, hailed from diverse backgrounds. Impact on Lake County and Beyond Steele's contributions to Lake County were instrumental in shifting perceptions about the region’s potential for exceptional wines. Through his efforts, he showcased the unique terroirs of the area, fundamentally altering how people view California's wine landscape. As famed grape grower Andy Beckstoffer reflected, Steele's belief in Lake County affirmed its viability, encouraging multiple producers to invest there and ultimately leading to a burgeoning wine scene. Steele's Winemaking Philosophy: A Blend of Tradition and Innovation What set Steele apart was his willingness to experiment. Faced with the challenge of “stuck” fermentations at Kendall-Jackson, he embraced creativity by blending grape lots that some considered damaged. This bold move not only salvaged a potential disaster but also led to the creation of a signature style within the Chardonnay that appealed to American palates. "Americans talk dry but drink sweet," he said, encapsulating a fundamental understanding of consumer preferences. Exploring Wine Bars: A Tribute to Steele’s Legacy If you've been inspired by Steele's journey and are looking to explore the world of wines, numerous wine bars offer extensive selections, from boutique wine bars with rare vintages to cozy local wine bars featuring live music. Enjoying a glass of wine can be more than just a drink; it can be an experience rooted in rich narratives of winemakers like Steele who shaped the industry. Whether it's a romantic night out at intimate wine bars for couples or a trendy wine bar for date night, there’s a perfect spot for everyone. Discovering the best wine bars near you can add a delicious twist to your venture into wine culture, echoing the legacy of innovators like Jed Steele who championed quality and community in every bottle. As we remember Jed Steele’s extraordinary life and influence, let us raise a glass—to his memory, his groundbreaking work in winemaking, and the vibrant wine communities he helped flourish. Explore your local wine scene and cultivate the same passion for wine that he shared throughout his life.

Terms of Service

Privacy Policy

Core Modal Title

Sorry, no results found

You Might Find These Articles Interesting

T
Please Check Your Email
We Will Be Following Up Shortly
*
*
*